
Artisanal dairy and meat
products with truffle
Georgiev Farm was founded in 2021, driven by our passion to create premium-quality truffle products. We started with dairy products made from traditional Bulgarian recipes, which quickly gained popularity on the local market.
Following the great success of our truffle dairy products, we began searching for old recipes for dry-cured sausages that could be skillfully paired with the modern taste of truffle.
Now, three years later, we proudly present a product portfolio that rivals global standards in both quality and flavor. What we’re most proud of, however, is that we’ve managed to preserve the authentic Bulgarian taste in every bite.
Dairy Products with Truffle
- White brined cow’s cheese with truffle
- White brined goat’s cheese with truffle
- White brined sheep’s cheese with truffle
- Cow’s milk yellow cheese with truffle
- Cow’s milk cream cheese with truffle
- Goat’s milk cream cheese with truffle
Dry-Cured Sausages with Truffle
- Chopped pork cured sausage with leeks and truffle
- Pork cured sausage with truffle
- Beef cured sausage with truffle
